Meet the Chef

A passion for food...

At less than 30 years of age, our head chef, Adam Warne, is one of Cornwall’s quiet stars. He is one of the youngest head chefs in our group and developed his experience – and passion for food – in a variety of Cornish hotels.

He is a firm supporter of nurturing local talent and, as a Cornishman, has strong links with local suppliers, who not only provide the best local produce but it also means we can decrease our food miles.  You can see more about our Environmental Policy here.

Adam and his team also work hard on creating menu options for weddings, private parties and corporate events. You can download a sample Function Menu here.