Eating at the Metropole

Food, glorious food...

Padstow is a bit of a ‘foodie’ paradise and here, at The Met, we are very proud of our superb restaurant and café bar - and of our team of chefs who work hard to bring the best possible menus to our guests.

We use a range of local suppliers, recognising the quality and value of what is produced in Cornwall and the importance to the local economy. Our head chef, Adam Warne is one of Cornwall’s stars, dedicated to his craft.

Our AA Rosette Harbour Restaurant has fabulous views (as you would expect with a name like that!) and offers a Daily Menu that will include the very tastiest local produce. You can take a look at a sample menu here. The Met Café Bar offers a less formal dining experience and is the ideal spot for a cappuccino, sandwich, lunch or even dinner.  You can see a sample Café Bar menu here. You can relax with a pre-dinner drink and look out over the Camel Estuary or curl up with a nightcap by the fire in the winter.

Our wine list covers most corners of the world, including unusual wines from some quiet corners of Europe as well as some classics.  We work closely with our wine merchants to choose a good selection that will be the perfect match for our daily menu. You can download our current wine list here.

And, of course, you can’t visit Cornwall without tucking into at least one Cornish Cream Tea (including delicious Cornish Clotted Cream), which we serve every day, either in the Café Bar or out in the garden. In fact, there’s nothing better after a brisk walk round the town or along the coast path.

Non-residents are also welcome and we know that we offer some of the best food in the town!